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AddressSt. Enodoc Hotel
Rock Road
PL27 6LA
Web Addresswww.outlaws.co.uk
Telephone01208 862737
Fish / Seafood, Modern British, Vegetarian Recommended
[View Menu] 
Member benefits do not apply here. Similar restaurants nearby with a Club Offer are listed below.

M Victoria RAW£17
M Victoria Grill£17
GBR at Dukes£34
(Based on two people enjoying 3 courses)

Lunch and Dinner daily
Executive Chef Nathan Outlaw and Head Chef Tom Brown

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Nathan Outlaw is a talented chef based in Cornwall who has become a household name as a result of his years of high level cooking. Nathan runs two individual restaurants at St. Enodoc Hotel in Rock, Outlaw's Fish Kitchen in Port Isaac, Outlaw's at the Capital Hotel in London and The Mariners Public House in Rock. 

Overlooking the Camel Estuary, Outlaw’s is the more informal of the two restaurants in Rock. Outlaw’s prides itself on a unique approach to modern British seafood cookery. Head Chef Tom Brown offers a 3 course Seasonal Menu at £45 that showcases the finest quality fresh, seasonal ingredients.

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