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Set in 14 acres of diverse habitat and epic meadows, Ynyshir Restaurant & Rooms is home to some of the world's most desirable dishes.

Built in the 15th Century and formally owned by Queen Victoria, this striking property has changed exponentially since owners Gareth Ward & Amelia Erikkson injected their ideas & individuality into the business.

Located between the Welsh coast & Snowdonia National Park, Ynyshir's natural surroundings provoke ideas in both the menu and the interior design.

Since 2013 Gareth has built strong partnerships with local producers & craftsmen, as Ynyshir is a bespoke experience both Gareth & Amelia are passionate about creating one-off pieces with likeminded people.

Ynyshir is a 31 dish fine dining experience like no other. Mainly influenced by his surroundings, incredible produce and Japanese techniques, Gareth chooses to work primarily with meat and fish, making these staple elements for his dishes. Ynyshir also has its very own resident DJ who performs a live set every evening. His mixes consist of HipHop, House, Jazz, Funk and everything in between!

The mission is for guests to feel as though they have escaped the everyday, it's all about eating incredible food, tasting new things, next level wines, funky music and surrounding yourself in some of the most spectacular views Wales has to offer.

Please note: Due to the unique dining experience, dietary requirements are not catered for and no substitutions will be offered for any of the dishes.

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Opening hours

Tuesday to Friday for dinner only with dinner service starting at 5.15pm for all diners. If you have a room booked, check in is at 3pm.

Opening hours and days may be subject to change.

What we love

  • Fine dining
  • Relaxed dining
  • Chef's table
  • Restaurant with rooms (Hotel)



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Contact details

Awards & Cuisine

  • 5 AA, 2 Michelin, 1 - The Estrella Damm National Restaurant Award placing
  • Gareth Ward
  • British, Modern British
  • Menus

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