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The Dorchester is one of the world's legendary hotels. Opened in 1931 and situated on Park Lane, it is consistently ranked as one of the world's best hotels. 

Alain Ducasse at The Dorchester offers contemporary French cuisine with a professional bespoke and friendly service orchestrated by Restaurant Director Enrico Baronetto. The restaurant has a top-notch team headed by the phenomenal Executive Chef Jean-Philippe Blondet who interprets Alain Ducasse's cuisine in a modern refined way with the focus on seasonal ingredients which are simple yet intricately prepared. 

The large and striking dining room has been designed by Jouin Manku. Sublimely elegant with high ceilings, large windows looking out onto the park, a modern chandelier of glowing leaves and shimmering light blends beautifully with the predominantly muted colours. Table sizes are generous and immaculately laid with a wine list to die for.
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Opening hours

Lunch Wednesday to Friday 12noon - 1.30pm Dinner Wednesday to Saturday 6.00pm - 7.00pm

What we love

  • Fine dining
  • Restaurant with rooms (Hotel)
  • Private dining



To access this offer you will need to be a club member.

Club members enjoy additional privileges and savings when dining at over 400 listed Club properties.

Contact details

Awards & Cuisine

  • 4 AA, 3 Michelin, Les Grandes Tables du Monde
  • French, Vegetarian Recommended
  • Menus

Private dining


Experience incomparable contemporary French cuisine and impeccable service at Alain Ducasse at The Dorchester. The contemporary and elegant dining room boasts three unique private dining rooms providing the ideal setting for a corporate event or a more intimate gathering with friends or family: the bright Salon Park Lane that runs the length of the restaurant, the intimate Salon Privé, and Table Lumiere, with its very own ambiance in the centre of the room.


Salon Privé

Vibrant and intimate


Minimum 2
Maximum 6

Salon Park Lane

Light and tranquil


Minimum 12
Maximum 18

Table Lumière

Harmony, Ambiance, Elegance


Minimum 2
Maximum 6

Our Story

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