Galvin La Chapelle
Galvin Restaurant is a family run collection of french restaurants founded in 2005 by Michelin-starred chef brothers Chris and Jeff Galvin.
Galvin La Chapelle is located in the increasingly popular and artisan neighbourhood of Spitalfields and has been lauded as one of Londons most awe-inspiring locations with its 30 metre high vaulted ceiling and award winning design and lighting. This Grade II listed Victorian school chapel is indeed a grand setting.
Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened.
The service effortlessly combines warm, friendly and attentive hospitality with a fine sense of tradition and decorum in keeping with the grandeur of the building.
What we love
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Awards & Cuisine
A Unique Private Dining Setting
Galvin La Chapelle is a grade II listed building with large arched windows, high stone ceilings and elegant interior.
The restaurant is available for exclusive hire for up to 120 guests seated or for up to 250 guests standing.