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Overview

The Blue Posts is a unique venue on the site of an 18th century public house where each floor is designed to bring a unique experience. In the old beer cellar is Evelyn's Table.

An intimate dining room led by Luke, Nat & Theo Selby, serves a monthly evolving menu built on their formative experience and harnessing the ethos of Japanese and French cooking. The chef’s counter seats 10 people, offering a short, sharp and dynamic wine list curated by Honey Spencer.

Team:

Luke Selby, Theo Selby, Nat Selby & Honey Spencer

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Opening hours

Open for two sittings daily Tuesday through to Saturday, at 6pm then again at 8:30pm.

Opening hours and days may be subject to change.

What we love

  • Relaxed dining

Guide

Featured only

Club benefits do not apply here.

Club offer restaurants nearby:

Restaurant name Club savings
DSTRKT London £32
Dehesa £20
Wild Heart Bar & Shokudo £31
Bentley's Oyster Bar & Grill £25

Dine at home

Dine at home is not currently available, please check again soon.

Contact details

Awards & Cuisine

  • 1 Michelin
  • Modern European, Seafood

Private dining

Evelyn's Table

As an intimate space, it can be hired exclusively

Our Story

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