Dinner by Heston
Baslow Hall - Fischers Restaurant
Renowned for its fine food, the Michelin-starred Dining Room enjoys an outstanding reputation among connoisseurs for its comfort and gastronomy, continuing to surprise and delight the many returning guests.
Owner Max Fischer and his Head Chef, Rupert-Rowley, have collected a clutch of culinary accolades for their imaginative cuisine. As you would expect, they cook with the season making the very best of local produce which might include Derbyshire Spring Lamb, Chatsworth Venison and wild Hare alongside imported essentials such as Truffles.