The Dining Room at The Goring

In the luxurious setting of a five-star London hotel, The Dining Room is beautifully elegant - a place where traditional and delicious British food triumphs. The holder of a Michelin star and three AA Rosettes, The Dining Room offers an impeccable yet fun dining experience. 

The Dining Room sources fresh, high-quality ingredients from suppliers across the British Isles, from Romney Marsh lamb to fish from the Cornish coast, as part of its commitment to serving the finest British food.

The Goring makes fabulous use of the revered Clarence Court hens' eggs – essential for The Dining Room’s legendary breakfast, mouth-watering Eggs Drumkilbo and indulgent lobster omelette. The Goring's forager provides a selection of truffles and wild herbs to perfectly complement each dish.

Designed by David Linley, The Dining Room is bathed in natural light by day and sumptuously aglow with Swarovski chandeliers at night.The award-winning Dining Room at The Goring, awarded its first Michelin star in 2015, combines Edwardian charm with contemporary style at the hands of Royal designer Linley, offering an elegant dining experience. The Dining Room serves the best British cuisine of exquisite, colourful and flavoursome dishes to delight any palette.