Mitsuhiro Araki's celebrated restaurant in Ginza, Tokyo held three Michelin stars with demand for seats at the counter far outstripping supply. In 2014 Mr Araki decided to seek new challenges and deepen his learning, he closed his restaurant in Ginza and brought his vision, skills and experience as a Sushi Master to London. The Araki, for the first time, brings London the opportunity to experience world renowned "Edomae Sushi" (authentic style originally invented circa 200 years ago in former Tokyo) prepared and served by Mr Araki himself according to the historic tradition of "Sado (Tea Ceremony)" hospitality. Seating only 10 covers, The Araki is an intimate and truly original dining experience where every seat is at the chefs table. The Araki serves only sushi and are not able to accommodate dietary requirements. After Master Araki's return to Tokyo and new era dawned at the restaurant under Marty Lau,the right hand man to Master Araki.