Set in the Old Lyons Tea House on Smithfield Street, Club Gascon is a chic and stylish restaurant with wooden floors, green velvet banquette seating and marble walls. Chef Pascal Aussignac has created a stunning Michelin-starred menu based on specialities from South West France where food and wine have a unique synchronicity. His talent with seasonal produce, and ability to bring ingredients together, shows in every dish and guests are advised to choose Le Marché, a very popular 6 course tasting menu based on the best in seasonal produce.
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