Cafe Forty-One is a unique dining offer in the heart of London, being passionately vegan and offering a contemporary alternative to traditional French patisserie favourites. Head Chef Clarisse Flon, a speciality vegan chef introduces vegan breakfast, lunch, all day dessert and Afternoon Tea menus. This vegan offering defies the customary stereotype that surrounds plant-based food showcasing unique delicate and delicious vegan cuisine.Both Clarisse and La Suite West have the ambition to develop the first fully vegan hotel in London, with menus taking inspiration from around the world.
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