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Andrew Fairlie Restaurant is the only two Michelin star restaurant in Scotland and a certain culinary experience that will linger in the memory. Using local produce from the restaurant's own Victorian Walled 'Secret Garden', enjoy a la carte and tasting menus where the spotlight is firmly on the very best of Scotland's larder.

The restaurant is calm and sophisticated, occupying a quiet corner of the Gleneagles Resort in Perthshire; and just formal enough to create a sense of occasion. Classic white table cloths with diffused lighting, soft and light chenille furnishings and lively paintings hung dramatically on dark coloured walls.

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Opening hours

Monday to Sunday, from 18:00

Opening hours and days may be subject to change.

What we love

  • Restaurant with rooms (Hotel)
  • Fine dining


Featured only

Club benefits do not apply here.

Club offer restaurants nearby:

Restaurant name Club savings
Kinloch House £12
Dulse £25
Dean Banks at The Pompadour £25
Cucina - G&V Royal Mile Hotel £18

Dine at home

Dine at home is not currently available, please check again soon.

Contact details

Awards & Cuisine

  • 4 AA, 2 Michelin, Les Grandes Tables du Monde
  • French
  • Menus

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