This intimate 28 seat restaurant is a true find of a gastro-pub. A remotely located destination-restaurant with rooms and a small holding of chickens, bees, sheep, pigs and stunning kitchen garden. It is no wonder it has won Hampshire Dining Pub of the Year numerous times and a constant in the Top 50 Gastropubs awardees. We leave the final word to the top food critics: "It was so good I could have stayed forever..." Giles Coren, The Times; "Stands out like a supermodel in a street market." Fiona Duncan, The Telegraph; "This is one of those labour-of-love joints that have you cooing with pleasure." Matthew Norman, The Guardian.
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