The Bradley Hare

The Bradley Hare is a traditional village pub with rooms within the grounds of the Duchy of Somerset estate. Enjoy exceptional food, local beers and eclectic wines, within characterful rooms with high ceilings, bay windows and 19th century furnishings. The rooms will be warmed by roaring fires in the colder months, and a large private garden boasts an Asado wood grill for warmer days.

Menus use fresh, local and seasonal ingredients to create pub classics with a contemporary flair, and a zero-waste philosophy. With dishes such as succulent lamb loin and crispy pork belly from the estate farmers, as well as smoked haddock, barbequed asparagus with ricotta and wood-fired shallots.