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Morston Hall is an intimate country house with its origin in the 17th century. The atmosphere of the hotel is very informal and welcoming so you can truly relax and enjoy the beautiful setting and excellent food.

Run by Chef Galton Blackiston, who recently featured on The Great British Menu, and his wife, Morston Hall Hotel & Restaurant is a true find.

A set menu is chosen each morning depending on what fresh produce is available on the day.
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Opening hours

Dinner is served at 8pm daily and Lunch at 1pm on Sunday's only.

What we love

  • Restaurant with rooms (Hotel)
  • Private dining
  • Fine dining
  • Relaxed dining
  • Cookery school

Contact details

Awards & Cuisine

  • 4 AA, 1 Michelin
  • European, Modern British
  • Menus

Our Story

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