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Overview

There may be a largesse of quality Middle Eastern restaurants in London but outside they come few and far between. MOREISH therefore is a revelation; bringing a clever mix of European and the best of Middle Eastern flavours to the counties.

Within the main house of the impressive Fairmont Windsor Park - a luxuriously modern country house hotel surrounded by 40 acres of prime green space - MOREISH is the largest dining area within the hotel. The convivial restaurant offers the theatre of an open kitchen where expert chefs craft dishes made with ingredients from The Royal Farms and local Windsor Artisans.

Enjoy a range of European and Middle Eastern dishes such as Lebanese Lamb flat bread, Andalusian Gazpacho, Lamb and Chickpea tagine, Cornish crab linguine, Caponata Open Raviolo; as well as dishes from the charcoal oven such as Surrey 21 dry aged filet steak, Black Angus rib-eye steak, Surf and Turf and many more tempting dishes.

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Opening hours

Lunch during the month of August only: 12:30pm -2:30pm; Dinner: 6:00pm – 10:00pm (last seating 9:30pm)

Opening hours and days may be subject to change.

What we love

  • Restaurant with rooms (Hotel)
  • Relaxed dining

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Awards & Cuisine

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