Da Costa
Saison by Mauro Colagreco
Mauro Colagreco at Raffles London
Whitehall, London
Overview
Located within the iconic Raffles London at The OWO in Whitehall, this signature restaurant from Mauro Colagreco brings a contemporary, sustainable approach to fine dining in one of the capital’s most historic settings. Celebrated for his three-Michelin-starred Mirazur in France, Colagreco’s London outpost offers a refined, produce-led tasting menu that champions the biodiversity of the British Isles.
The cuisine is guided by biodynamic principles, with dishes evolving in harmony with nature’s cycles — from roots and leaves to flowers and fruits. More than 70 varieties of fruits and vegetables are featured throughout the year, sourced from across the UK and presented with clarity and precision.
The dining room blends the grandeur of the Old War Office with a calm, contemporary aesthetic. Window tables offer views onto Whitehall’s grand thoroughfare, where daily pageantry provides a subtle reminder of the building’s ceremonial past.
Raffles London marks the first UK opening for the revered Raffles Hotels & Resorts group. The Old War Office — once the domain of Churchill, Asquith, and military strategists — has been reimagined as a destination of global significance, combining heritage with modern luxury. Mauro Colagreco’s restaurant is central to this transformation, anchoring the culinary identity of one of the world’s most important new hotel openings.
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Chefs table
Step into Mauro Colagreco's 'chef's table', an immersive private dining experience in which your plate is transformed into a picture before your eyes and authentic flavours of the tasting menu dance with all the vibrancy of an Elizabethan pageant. From a theatrical open kitchen comes a cavalcade of dishes, exquisitely crafted from nature's purest garden. Invite up to 20 guests for an intimate event or special occasion, where each culinary episode is elevated by perfect pairings from the innovative wine list.
LRG Club: Member and up to 10 guests enjoy a complimentary glass of Louis Roederer champagne when booking dinner from Tuesday to Friday.
To book email: privatedining.london@raffles.com
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