Hell Bay Hotel
Henrock - Linthwaite House Hotel
Isle of Skye, The Scottish Highlands
Loch Bay Restaurant is a contemporary Scottish Michelin-starred restaurant with classic French influences brought to you by Chef Patron Michael Smith, his wife Laurence and front of house team led by Graeme Creamer. The restaurant is based in Stein, an old fishing village on the scenic north west Waternish peninsula on the Isle of Skye. It is set in an old crofter's cottage in a pretty hamlet serving amazing, skillfully prepared Scottish cuisine.
What we love
Dine at home
Dine at home is not currently available, please check again soon.