Hospitality Action Winter Chefs' Gala Dinner

Nobu Hotel London Portman Square, Marylebone Mon, 6th November 2023

The Hospitality Action Winter Chefs’ Gala Dinner tales place at Nobu London Portman Square on Monday 6 November, with a culinary line-up assembled for the ages.

Three of the charity’s chef patrons, Jason Atherton, Atul Kochhar, and Vivek Singh, will be joined by four of the prime movers on the London restaurant scene: Tom Booton, Adam Handling, Anna Haugh, and Ben Murphy; along with one of the world’s pre-eminent pastry chefs, Claire Clark MBE.

Between the gastronomic pyrotechnics, the team will be bringing to life the crucial work Hospitality Action does day in, day out, to support hospitality people in crisis.

The running order for the evening:
Reception
Welcome Speeches
Four course meal with wine
Live Auction
Closing Speeches
Carriages

Member Benefits & Prices

Ticket are priced at £150.00 per person to include: Drinks & Canapé Reception; Four course meal with wine; Entertainment and Event programme. Please note, this is a charity event and no member privileges apply.

See full details and book