We use cookies on this site, please read our Data Protection Policy

Covid reopenings: We politely recommend that customers: Book ahead of dining; Check offer status; Observe any diner health and safety requirements. Thank you for your patience and support.


Michelin acclaimed chef Martin Wishart opened this stunning contemporary French meets Scottish cuisine style brasserie with his Head Chef Rikki Preston. It is possibly Edinburgh's finest brasserie, but less formal than his other restaurants Martin Wishart at Loch Lomond and Restaurant Martin Wishart. Here you can enjoy exquisite populist cuisine in a 60-cover casual setting which is pretty close to the fine dining fayre of his other restaurants.

Honours is cosmopolitan chic with a tasteful, urbane vibe of stone floors, spotlights, black leather banquettes with a centrepiece of a Josper Grill perfect for dressed-up or dressed-down dining.

See moreSee less

Opening hours

Tuesday to Thursday 12-2pm, 6-9.30pm. Friday & Saturday 12-2pm, 5.30-9.30pm

Opening hours and days may be subject to change.

What we love

  • Brasserie / Bistro
  • Relaxed dining



To access this offer you will need to be a club member.

Club members enjoy additional privileges and savings when dining at over 400 listed Club properties.

Dine at home

Dine at home information is only visible for club members.

Already a member, please sign in

Cook at home

Recipes from this property are not currently available, please check again soon.

Contact details

Awards & Cuisine

  • 2 AA
  • French, Modern European
  • Menus

Our Story

For the best mobile experience, download our mobile app

Discover why the Luxury Restaurant Guide is the gourmands app of choice. The app combines the convenience of a curated guide to all highest awarded restaurants, with an enhanced tier to access privileges and experiences.

Take dining to the next level and download our free app for iPhone and Android below.