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Provenance, seasonality and a passion for serving elegant, but simple food is what unites the team at Roux at The Landau. Trained in and inspired by classic French techniques, Head Chef Nicolas Pasquier, offers simple but refined dishes, created using the very best ingredients, prepared to a superb standard. You can enjoy everything from snacks to five-course tasting menus and a selection of 525 exceptional and diverse wines, available by the glass, in the stunning interior designed by the award-wining David Collins Studio. The Roux at The Landau counter offers a stylish yet casual place to have some snacks, whilst enjoying a Pilsner on tap, wine by the glass, or a French inspired cocktail. Perfect for an after work drink or a catch up with friends at the weekend.

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Opening hours

Breakfast : Monday to Friday 7 - 10.30am, Sunday 7 - 11.30am. Lunch: Tuesday - Saturday 12 - 2.30pm. Dinner : Tuesday - Saturday 5.30 - 10.30pm.

Opening hours and days may be subject to change.

What we love

  • Fine dining
  • Restaurant with rooms (Hotel)
  • Relaxed dining
  • Private dining
  • Gourmet stay



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Contact details

Awards & Cuisine

  • 2 AA
  • Sriram Aylur
  • French
  • Menus

Enjoy more at this destination

Gourmet stays

The Langham Hotel has 360 stunning bedrooms and suites with rates starting from £364. To enquire or book call +44 (0)207 636 1000 or email tllon.info@langhamhotels.com quoting your membership number.

Private dining

For those seeking a more private dining experience, the Postillion, which is near the main dining room, is available for events. With glamorous contemporary interiors by David Collins Studio, Postillion is an exquisitely appointed room with high ceilings and large windows making the most of natural light and charming views of All Souls Church. 

Perfect for cocktails for up to 35 people, and lunches and dinners for 18 people, Postillion offers privacy in elegant surroundings, with menu's devised by the Roux at The Landau restaurant. 


The Postillion


Minimum 2
Maximum 35

Our Story

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