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One of London's original dining rooms having opened in 1978, and it is still an acclaimed restaurant now owned by Welsh chef Bryn Williams, set amongst a parade of mid-Victorian shops and cafes in beautiful Primrose Hill, and attracting illustrious patrons from the worlds of art and theatre for over three decades. Bryn's modern British menu is an innovative marriage of textures and flavours that reflect his personality and heritage: dishes are created using the finest produce sourced from his native Wales and the rest of the UK, cooked as simply as possible but with imagination and plenty of care.

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Opening hours

Lunch | Monday to Wednesday: CLOSED. Thursday to Sunday: 12.00pm - 2.30pm. Dinner Monday to Tuesday: CLOSED. Wednesday to Sunday: 6.00pm - 9.00pm.

Opening hours and days may be subject to change.

What we love

  • Child Friendly
  • Outdoor dining
  • Private dining
  • Chef's table
  • Relaxed dining



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Contact details

Awards & Cuisine

  • 3 AA
  • Modern British
  • Menus

Private dining

Odette's has a Private Dining Room for up to 10 guests and can provide a delicious six course-tasting menu or a la carte menu. They will help you decide in advance on a menu for a whole group, taking into account any dietary preferences, and their experienced team will help you choose wines from the extensive wine list that will complement your meal. 

There is also an intimate private dining area seating up to 8 people where either a tasting menu or a la carte menu can be provided. 


Odette's Private Dining Room


Minimum 2
Maximum 10

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