The talent of Michelin starred Executive Chef William Drabble adds an extra dimension to guests' dining experience at St. James's Hotel and Club.William's Bar and Bistro has a comfortable, unhurried and sophisticated atmosphere. it is the ideal place to relax over a cocktail or coffee, and has the added advantage of a bistro menu of classic dishes created by the hotel's Executive Chef. Also available is the historical themed 1840 Afternoon Tea, designed by William Drabble of in-house Michelin Star restaurant Seven Park Place. Be transported to Victorian times and taste classic cakes of that period, keeping its originality but with a slight modern-day-twist.Membership benefits are also available in Seven Park Place by William Drabble at this property. See Seven Park Place for details.
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