The Old Vicarage
The Elephant by Simon Hulstone
Simon Hulstone plunders the best of Devon's bounty to produce a magically light yet rich menu in this Georgian room with its classic Torquay view. Here you will find a really satisfying juxtaposition of the delicate and the hearty, with ingredients smacking of sea, field and garden. Simon's changing menu is based around local and sustainable ingredients that blend to create the most memorable flavours. At The Room, Simon exercises his passion for perfect cuisine with rare skill, imagination and flair. This is a great way to be beside the seaside.
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