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Overview

The Pot Kiln is a country pub with a difference. Located in an area of outstanding natural beauty, and surrounded by the 9000 acres of Yattendon Estate's ancient woodland, with pheasant, partrridge, rabbit, roe, fallow, Muntjac, mushrooms and edible leaves or fruit, all on the doorstep. 

The Pot Kiln regularly features in the Sunday Times top 100 restaurants in England, with dining both in the bar & restaurant but also the large garden.Menus are focused on great British and European Game classics with a contemporary touch and exquisite French flair.
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Opening hours

Lunch and Dinner

What we love

  • Gastro pub dining
  • Relaxed dining

Contact details

Awards & Cuisine

Our Story

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