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Overview

Your table awaits at the most sought-after summer spot in town. At The Dorchester Rooftop, the ‘wow’ moment begins from the moment you arrive on the top floor, where you will be lead you into the bar and spectacular terrace beyond. And the views are amazing.

The 64-cover rooftop restaurant has stunning views across London complimented by the elegantly informal summer menu devised by Jean-Philippe Blondet, executive chef of Alain Ducasse at The Dorchester, and executed by head chef Bastien Bertaina. Inspired by flavours of the Mediterranean, the menu presents seasonal, flavoursome dishes with a creative twist with highlights including; Sea bass ceviche, citrus and cucumber; pissaladière, caramelised onion, anchovy and olives; and signature dessert Tarte tropézienne.

The Dorchester Rooftop is open throughout summer to make the most of the longer days and sunsets across Hyde Park. Open daily for lunch and dinner, the restaurant will welcome guests for parties of up to six guests. From the moment you arrive, the team are entirely at your service; so settle in, relax and enjoy the views with music from a live band and DJ. And for sunset cocktails - let Hyde Park be your backdrop and a city skyline for a night to remember. You can also enjoy the view from the comfort of the new indoor lounge or step out to bask in the summer sunshine.

Reservations are required with a minimum spend of £60 per person.

 

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Opening hours

12noon - Midnight daily

Opening hours and days may be subject to change.

What we love

  • Celebrity chef
  • Outdoor dining
  • Pop up
  • Relaxed dining

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