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Overview

Jeremy's will be closing its doors for the final time after the evening service of Friday 1st October 2021. The intention following the restaurant’s closure on 2 October is to have a fortnight’s break, a holiday and a rest, and to reopen Café Elvira from Wednesday 20 October, for brasserie-style supper.

Jeremy's is a beautiful contemporary restaurant in classical settings overlooking the grounds of the 200 year old Borde Hill Gardens Estate, on the outskirts of Haywards Heath. Award winning, light and airy with a perfect expansive outside terrace in a Victorian walled garden - this restaurant is a rare little find.

Approached via a cobbled courtyard, you can enjoy great Modern European cuisine from chef proprietor Jeremy Ashpool. Much is locally sourced and grown, and the restaurant is well known for attracting a loyal following. Dishes from the sample menu include hand-dived scallops, 'Nduja, blood orange, radicchio, and Parsnip and kale rosti, goats cheese, pistachio, leek oil on the starters, try Beef, oxtail, Jerusalem artichoke, fig, confit potato, and South coast brill, prawn, kimchi, yuzu, shiitake from the main courses and Blood orange cheesecake, macadamia, clotted cream and Parfait and poached pear, pine nut, raisin, grape on the dessert menu.

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Opening hours

Wednesday and Thursday 12noon - 3pm, Friday and Saturday 12noon - 2.30pm, Sunday 12noon - 3pm.

Opening hours and days may be subject to change.

What we love

  • Relaxed dining
  • Private dining

CLUB OFFER AVAILABLE HERE

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Contact details

Awards & Cuisine

  • 2 AA
  • Mediterranean, Modern European
  • Menus

Our Story

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