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Overview

Pioneering vegan restaurant Holy Carrot is the proof that vegan dining is a feast for the eyes as well as the taste buds. Open for all day dining, this plant-based restaurant has achieved their goal to create a warm and inviting environment with a vegan menu that focuses on using ethically sourced, seasonal produce, prepared in a mindful manner. Taking care about what we consume, their stunning dishes are gluten-free, sugar-free as well as being free from preservatives and additives.

Irina Linovich, the founder of Holy Carrot commented: “When we came up with the idea to launch a vegan restaurant in Knightsbridge, we wanted to make sure that we brought an element of fun to eating vegan food. ‘Carrot’ symbolises the fun and intriguing element of the brand, and ‘Holy’ represents the healthy nature of our dishes. The menu is very much led by the very best seasonal organic British produce and we take great care to ensure that the produce is ethically sourced and sustainable.”

Hero dishes on the menu include the Maki Set, a selection of crispy & holy maki Ponzu with a spiced mayo, Sexy Tofu, which is organic glazed tofu with an aubergine, red pepper & peanut sauce and a Raw Red Pepper Burrito. Those with a sweet tooth can choose from a delectable selection of desserts, including the Homemade Candy Set and a Holy Carrot Cake. 

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Opening hours

12pm to 10pm Tuesday - Saturday

Opening hours and days may be subject to change.

What we love

  • Relaxed dining
  • Eco friendly / Sustainable / Zero waste ethos

CLUB OFFER AVAILABLE HERE

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Contact details

Awards & Cuisine

  • Vegan, Vegetarian / Vegan
  • Menus

Our Story

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